Mezzet Sampler
Hommus, Baba Ghanouj, Warek Enab, Kebbe, Vegetable Kebbe, Phylo Cheese Rolls, Taboulé and Fatouch Salata.
Kabob Platters
Two kabobs
Your choice of chicken, beef, chicken kafta or kafta, served with rice, roasted potatoes and fatouch salata. Your choice of garlic or hommus dip.
Four kabobs
Your choice of chicken, beef, chicken kafta or kafta, served with rice, roasted potatoes and fatouch salata. Your choice of garlic or hommus dip.
Suggested Menus
First course
Choose one hot or cold Mezzet.
Second course
Choose a kabob - chicken, beef, chicken kafta, kafta or shrimp. Served with rice, roasted potatoes accompanied with fresh seasonal vegetables.
Third course
Baklava and Lebanese coffee or tea.
(Minimum 4 persons)
First Course (6 mezzet)
Hommus, Labneh, Phylo Cheese Rolls, Taboulé, Kebbe, Warek Enab.
Second Course
Choose a kabob - chicken, beef, chicken kafta, kafta or shrimp. Served with rice, roasted potatoes accompanied with fresh seasonal vegetables.
Third Course
Baklava or namoura and Lebanese coffee or tea.
(Minimum 8 persons)
First Course (12 mezzet)
Hommus, Labneh, Phylo Cheese Rolls, Taboulé, Kebbe, Warek Enab, Baba Ghanouj, Fatouch, Sujuk, Laham B ‘Agein, Sambousik, Maanek.
Second Course
Choose a kabob - chicken, beef, chicken kafta, kafta or shrimp. Served with rice, roasted potatoes accompanied with fresh seasonal vegetables.
Third Course
Baklava or namoura and Lebanese coffee or tea.