experiences, drawing on Lebanese tradition and
culture with a contemporary twist.”
New Lunch Feature
Two can Dine for $17
Choose any two sandwiches below. Includes fatouch salata and your choice of roasted batata or basmati rice for two people.
Chicken Pita Sandwich
Mouth-watering tender pieces of chicken breast, skewered with green peppers and a
cherry tomato with zesty garlic marinate
Kafta Pita Sandwich
Minced lamb, mixed with fresh vegetables, Lebanese herbs and spices creating an
extaordinary traditional lebanese kafta skewer
Beef Pita Sandwich
Tender cubed pieces of AAA Angus Beef Striplion, marinated in an exotic blend of
Lebanese herbs, skewered with green peppers and Spanish onions
Falafel Pita Sandwich
Ground chickpeas, fava beans, mixed with onions, cumin and garlic.
Chicken Kafta Pita Sandwich
Minced chicken breast, mixed with fresh vegetables and herbs which creates a mouthwatering traditional Lebanese kafta
Our Lunch Menu
Soup
Chicken Soup
Homestyle chicken soup full of vegetables, chicken and vermicelli noodles.
Lentil Soup
A vegetarian soup made with red lentils, rice, onion, and a touch of cumin to enhance the flavour.
Salata
Taboulé
Italian parsley, tomatoes, green onions, Spanish onions, cracked wheat, mixed with fresh lemon, mint and olive oil.
Fatouch
Romaine lettuce, Italian parsley, tomatoes, English cucumbers, red onions, bell peppers, radish, mixed with fresh lemon, mint and olive oil.
Greek
Cherry tomatoes, English cucumbers, red onions, green peppers topped with feta cheese, Kalamata olives and our special house dressing.
Chickpea
A blend or roasted Garbanzos beans, mixed with green pepper, red pepper, red onions, cherry tomatoes, parsley, lemon juice and olive oil.
Eggplant
A blend of roasted eggplant, green pepper, red pepper, onion, garlic, tomato, parsley, lemon and olive oil.
Salata Appetizer
Mezzet
Hommus
Roasted chickpeas, tahiny, garlic and fresh lemon.
Add lamb and pine nuts.
Baba Ghanouj
A blend of toasted eggplant, tahiny, garlic and fresh lemon.
Shankleesh
A blend of cheeses with hot paprika, tomato, onions, oregano and olive
oil.
Warek Enab (5)
Grape vine leaves stuffed with rice, tomatoes, parsley and green onions,
cooked with lemon and olive oil.
Kebbe (3)
A mixture of cracked wheat, beef and lamb, stuffed with ground lamb,
onions and pine nuts.
Moujaddara
Stewed green lentils and rice, topped with caramelized onions.
Foul Mudammas
Mixture of fava beans with garlic, mint and fresh lemon, garnished with
tomatoes and Spanish onions, topped with olive oil.
Falafel (4)
Ground chickpeas, fava beans, onions, cumin and garlic.
Batata
Wedges of potatoes mixed with spices.
Sandwiches
All sandwiches are made with fresh pita bread, Romaine lettuce, pickles, pickled turnips, tomatoes and served with fatouch salata.
Chicken
Mouth-watering tender pieces of chicken breast, with zesty garlic marinate.
Beef
Tender cubed pieces of AAA Angus Beef Striploin marinated in an exotic blend of our special spice rub.
Kafta
Minced lamb, mixed with fresh vegetables, Lebanese herbs and spices creating an extraordinary Lebanese traditional Kafta skewer.
Chicken Kafta
Minced chicken breast, mixed with fresh vegetables and herbs which creates a mouthwatering Chicken Kafta skewer.
Falafel
Ground chickpeas, fava beans, onions, cumin and garlic.
Entrées
All entrées served with fatouch salata, pita bread, rice or batata. Your choice of garlic or chili dip.
Lamb Kabob
Tender cubed pieces of lamb skewered with green peppers, cherry tomato and marinated in our special rub.
Chicken Kabob
Mouth-watering tender pieces of chicken breast, skewered with green peppers and a cherry tomato with zesty garlic marinate.
Chicken Kafta Kabob
Minced chicken breast, mixed with fresh vegetables and herbs which creates a mouth-watering Chicken Kafta skewer.
Beef Kabob
Tender cubed pieces of AAA Angus Beef Sirloin marinated in an exotic blend of Arabic spice skewered with green peppers and Spanish onions.
Kafta Kabob
Minced local lamb, mixed with fresh vegetables, Lebanese herbs and spices creating an extraordinary Lebanese traditional Kafta skewer.
Falafel Dinner
Ground chickpeas, fava beans, onions, cumin and garlic.
Vegetarian Platter
A combination of Hommus, 2 Warek Enab, 1 Vegetable Kebbe and Fatouch Salad.
Mezza Platter For Two
Hommus, Baba Ghanouj, Warek Enab, Kebbe, Phylo Cheese Rolls, Taboulé and Fatouch Salata.
We support local farmers.
We use local lamb.